Copey lot 13 - Costa Rica | filter
BERRIES, SWEET CITRUS, STRAWBERRY
A very special naturally processed microlot from the beautiful hacienda Copey in Costa Rica. Delicate and bright fruity tasting notes of berries and sweet citrus, incredibly elegant and well balanced in sweetness.
You'll think having a fruit juice!
ORIGIN: Costa Rica
PRODUCER: Hacienda Copey Tobosi - Johel and Matias Monge, Jorge Brenes
REGION: San José
GROWING ALTITUDE: 1765 m.
VARIETAL: Red Catuai (100% specialty grade arabica)
ROAST PROFILE: Light (filter roast).
Matías Monge and his dad Johel Monge, have been working in coffee all their life, they come from a family that has been growing coffee for generations and they have been processing micro-lots for 7 years now.
Each year the hacienda Copey is in Cup Of Excellence with very high scores. They also experiment with other processings such as yellow honey, black honey, anaerobics and thermal fermentation.